Booja-Booja make truly delicious dairy-free truffles and ice cream. Their ice creams, made from cashew nuts, are also soya- and gluten-free and are sweetened with agave or coconut syrup. All their products are certified organic, and their ingredients are traded fairly with great attention paid to sourcing. Because of this, Booja-Booja are among our customers most sought after treats.
Better Food stocks a wide selection of Booja-Booja’s ice cream. Coconut Hullabaloo, Vanilla M’Gorilla and Caramel Pecan Praline are among the flavours available. As for truffles, you are likely to find Champagne, Hazelnut Crunch and Rum Sozzled Sultana in the chiller and a variety of selection boxes – we say likely because they often sell out! Be sure not to miss the beautifully crafted Easter eggs that Booja-Booja create each year – the ultimate chocolate treat.