Latest News Archives - Better Food

Who’s behind Hobbs House Bakery, and how did it all start? We’re the Herbert family – sixth-generation bakers who have...

If you’re looking for a thoughtful gift this Mother’s Day, we’ve picked out a few of our favourites to help...

Who’s behind Pieminister, and how did it all start? We’re Jon Simon and Tristan Hogg, friends and brothers-in-law, and we...

Research has shown that the greater the variety of plant-based foods in your diet, the richer your gut microbiome becomes....

A range of locally hand-crafted gins, and gin & tonic cans with great savings...

Easter weekend opening hours Shop with us as usual from 8.30am-8.30pm daily. Just our St Werburghs store will be closed...

With Easter just around the corner, it’s a big time of year for chocolate and we’re here to help you...

As Spring slowly rolls in, we’re welcoming a bit of warmer weather with open arms! But for many that sadly...

Overwhelmed by the variety of mushrooms on offer when browsing our produce? Their unique shapes, sizes, colours and flavour profiles...