What’s the difference between a Uchiki Kuri and a Hokkaido? Get to know your squash with our FREE downloadable guide. You’ll find all the squashes featured in store throughout the autumn and winter months.
What do you do with a bounty of crops? Here’s our top tips for what to do when you can’t eat another courgette muffin… 1. Mid to late season apples and pears can be stored for up to... Read more
We’ve chosen Organic Herb Trading – the UK’s leading supplier of organic herbs, spices and botanicals – as one of our Organic September Heroes, because they’re such a brilliant example of how organic standards and values can have a positive impact across the... Read more
Phil Haughton, Founder of Better Food, opens up about the importance of food, family and community in an uplifting and thought-provoking book – Food For Thought. Phil Haughton, founder of award-winning organic retailer Better Food, announces the release... Read more
We’re really excited to have launched a loyalty scheme that rewards you for reducing packaging waste every time you shop. The Bee Better scheme, which will be trialled across our three stores from September, abandons the format of traditional loyalty... Read more
Esther Pearson is joint Managing Director at Clive’s Pies, an organic, 100% plant-based bakery based in the beautiful south Devon countryside. Leading the way in plant-based pie making for over 30 years, now Clive’s entire range of pies, tarts and... Read more
Our Top 5 Best-selling Beers We’ve scoured the best that Bristol and the local area has to offer to create an incredible beer range in our shops. In fact, we could talk at length about why we love each... Read more
Organic has been a big part of what we do at Better Food for more than 25 years. For us, organic means a better balance with nature and better care of our land, soil and wildlife. Wherever possible we buy... Read more
Sign up to our newsletter and get 10% off your next shop! You’ll find delicious recipes, sustainable living tips, insightful blogs and so much more in our newsletter. Delivered to your inbox weekly. And – what’s more – when you... Read more
