Organic
Cherry and Chocolate Cheesecake
What do you do with the very best of in-season cherries? You combine them with rich organic cocoa to make...
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Courgette and Lime Cake
Our favourite way to use courgettes? It has to be courgette cake. This recipe for courgette cake makes a lovely,...
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Carrot and pea curry
Carrots are beautiful in curry. Serve this seasonal dish with a lovely dollop of vegan yoghurt, fresh coriander and yummy...
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Tofu Skewers
Give this meatless recipe a go on the BBQ! Perfect vegan-friendly fodder for a delicious summer feast. Tofu Skewers Serves:...
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Courgette and Kale Pilaf
Courgettes are in full swing, and we think they deserve lots of attention (because they’re amazing). Make them front and...
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Beetroot Chips and Herb Yoghurt
This beetroot side dish or snack is the perfect seasonal sensation! BEETROOT CHIPS AND HERBY YOGHURT Serves: 2 Ingredients Six...
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MUSHROOM AND TEMPEH NOODLES
Easy, vibrant and delicious. This quick noodle dish makes 4, so ideal for your family or to save portions back...
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Spicy Roasted Parsnip Soup
There’s something deeply comforting about cooked parsnips, especially in a warming soup. They are well-and-truly in season right now, and...
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Blood Orange Upside-down cake
Make the most of our blood oranges in this fantastic twist on the pineapple upside-down cake! Blood orange upside-down cake...
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