Recipes
Roasted Vegetable and Bold Butter Bean Salad with Tahini Dressing
A hearty roasted vegetable salad with creamy tahini dressing, fresh herbs, and Queen Butter Beans — great warm or at...
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Sauerkraut
We’re all going mad for sauerkraut, and it’s hardly surprising when you look at the long list of benefits that...
Full recipe >Savoury Leek and Sourdough Bread Pudding
Leek and Bread Pudding Serves: 6 Time: 1hr 15 mins Level: Easy Ingredients 2-3 tbsp of...
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Scotch Pancakes with Almond Butter and Local Honey
These classic small scotch pancakes are made using eggs, flour and milk, but if you want to make vegan or...
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Sencha tea with rose
Spring is all about fragrance. With rose petals, as well as fragrant Japanese sencha, you can enjoy all of the...
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Smoky corn on the cob
Nothing says summer like a tasty corn on the cob. Try this smoky rendition of a classic with our La...
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Pieminister’s Smoky Roast Brussels Sprouts
Smoky Roast Brussels Sprouts Get merry with Pieminster this Christmas! For an easy but tasty festive inspired dinner, give this...
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Sour cherry millionaire shortbread
In the week leading up to Mother's Day our pastry chef Lisa knocked up a batch of gluten free sour...
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Spiced Cauliflower and Queen Chickpea Salad
A warm roasted salad with smoky spiced cauliflower and chickpeas, brightened with lime, fresh parsley, and toasted sunflower seeds. Ingredients...
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