Espresso Martini
This espresso martini recipe is easy to make but look impressive; great for tricking your friends into thinking you are an expert cocktail maker!
Espresso Martini
Serves: 1 Time: 5 minutes Level: Easy
Matt Beynon, Wogan Coffee Roasters, making espresso martinis
Ingredients
- 1 x double espresso
- 45ml vodka
- 15ml coffee liquor
- 5ml Gomme Syrup
- Ice
- Coffee beans to garnish
Method
Shake hard over ice and double strain into a martini glass, garnish with three coffee beans.
Most Popular
- Coconut Short Crust Pastry
- Hobbs House Bakery Classic Sourdough
- Chilli chickpeas
- Chocolate beetroot and date cake
- Parsnip, mushroom and Stilton Pie
- Zero waste Broccoli Stalk Salad
- Pumpkin quiche
- Apple syrup
- Broth (caldín)
- Banana Bread with Roast Chestnuts
- Turmeric or Golden milk
- Power smoothies
- Glamorgan sausages
- Veggie sausage rolls
- Kimchi