Espresso Martini
This espresso martini recipe is easy to make but look impressive; great for tricking your friends into thinking you are an expert cocktail maker!
Espresso Martini
Serves: 1 Time: 5 minutes Level: Easy
Matt Beynon, Wogan Coffee Roasters, making espresso martinis
Ingredients
- 1 x double espresso
- 45ml vodka
- 15ml coffee liquor
- 5ml Gomme Syrup
- Ice
- Coffee beans to garnish
Method
Shake hard over ice and double strain into a martini glass, garnish with three coffee beans.
Most Popular
- Three Delicious Ways to Cook Herring
- Courgette and Lime Cake
- Chocolate beetroot and date cake
- CAULIFLOWER AND COURGETTE CURRY
- Broth (caldín)
- Purple Sprouting Broccoli and Mushrooms
- Banana, Berry and Chocolate Vegan Ice Cream
- Brain-Boosting Energy Balls
- Roasted, Stuffed Cauliflower
- MUSHROOM AND TEMPEH NOODLES
- Carrot and pea curry
- Vegan Courgette Lasagne
- Rhubarb and Chocolate Cake
- Vegan Rhubarb Lollies
- Coconut Short Crust Pastry