Espresso Martini

This espresso martini recipe is easy to make but looks impressive; great for tricking your friends into thinking you are an expert cocktail maker! Our Better Food Editions coffee is perfect for this.
Espresso Martini
Serves: 1 Time: 5 minutes Level: Easy
Ingredients
- 1 x double espresso
- 45ml vodka
- 15ml coffee liquor
- 5ml Gomme Syrup
- Ice
- Coffee beans to garnish
Method
Shake hard over ice and double strain into a martini glass, garnish with three coffee beans.
Most Popular
- Three Delicious Ways to Cook Herring
- Rhubarb and Chocolate Cake
- Fresh garlic: our guide on how to use it
- Coconut Shortcrust Pastry
- Courgette and Kale Pilaf
- Brain-Boosting Energy Balls
- Hobbs House Bakery Classic Sourdough
- MUSHROOM AND CELERIAC RISOTTO
- Vegan Rhubarb Lollies
- Courgette and beetroot salad
- Low waste cottage cheese
- Kombucha Roasted Chicken
- Roasted, Stuffed Cauliflower
- Spicy Roasted Parsnip Soup
- Vegan Courgette Lasagne