Recipes
Coconut Shortcrust Pastry
Coconut shortcrust pastry was made popular in the 2018 Vegan Week on The Great British Bake Off. So we bring...
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Colcannon
A St Patrick’s Day special, colcannon is a spruced-up bubble and squeak-style mash potato, made with cabbage or kale and...
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Three Delicious Ways to Cook Herring
It's hard finding the time to eat well, but when fish is fresh, seasonal and local, a nutritious dinner takes...
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Cooked Pickled Beetroot
Lovely with sausages or in a sandwich, pickled beetroot also goes well with cold meats and cheeses. Cooked Pickled Beetroot...
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Courgette and beetroot salad
A lovely, simple recipe for early summer. Enjoy this courgette and beetroot salad as a light lunch, or have it...
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Courgette and Green Bean Mini Quiches
A picnic isn't a picnic without an eye-catching quiche. And this recipe is perfect for those summer gatherings. With seasonal...
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Courgette and Kale Pilaf
Courgettes are in full swing, and we think they deserve lots of attention (because they’re amazing). Make them front and...
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Courgette and Lime Cake
Our favourite way to use courgettes? It has to be courgette cake. This recipe for courgette cake makes a lovely,...
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Courgette Fritters
The sublime taste of summer. Fresh, succulent courgette, breaded and fried for a crisp texture, perfect with zesty greens and...
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