Dairy Free

Kombucha Roasted Chicken
Kombucha roasted chicken - if you like to experiment, this recipe is for you. By adding kombucha – a Chinese...
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Pumpkin Fritters
What can you do with a pumpkin when you’ve had enough of soups and pies? How about turning it into...
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Broth (caldín)
In the depths of winter, good gut and overall health are particularly important. This recipe for chicken broth is a...
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Apple syrup
Apples are so versatile. This apple syrup recipe can be enjoyed on toast, over porridge or even as substitute for...
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Pumpkin quiche
An inventive way of using up extra pumpkin. Make this pumpkin quiche vegetarian or make it vegan. Pumpkin quiche Ingredients...
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Organic Superfood Granola
Our friend Elly from The Pear Cafe created this delicious Organic Superfood Granola for Wake Up To Organic 2015. She...
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- Roast Squash
- Three Delicious Ways to Cook Herring
- Coconut Shortcrust Pastry
- Banana Bread with Roast Chestnuts
- Apple syrup
- CAULIFLOWER AND COURGETTE CURRY
- Courgette Gratin
- Low waste cottage cheese
- VEGAN LEEK AND POTATO PIE
- SWEDE AND CHICKPEA CURRY
- Organic Superfood Granola
- Braised Red Cabbage
- Braised lamb shoulder with puy lentils & purple sprouting broccoli
- Parsnip, mushroom and Stilton Pie
- MUSHROOM AND TEMPEH NOODLES