Recipes
 
		
		VEGAN CAULIFLOWER AND JACKFRUIT WRAPS
We love simple fajitas. Beautiful flavours and textures packed into one delicious wrap. And this recipe for cauliflower and jackfruit...
Full recipe > 
		
		Vegan Courgette Lasagne
Use our locally sourced Tewkesbury courgettes as a great pasta substitute in this vegan lasagne. Makes six portions, so ideal...
Full recipe > 
		
		Vegan Courgette Muffins
Enjoy delicious plant-based courgette muffins, lovely with a little margarine or served with soup! VEGAN COURGETTE MUFFINS Makes: 12 Ingredients...
Full recipe > 
		
		Vegan Kale Pesto
Pesto is a simple classic, which you can whip up in 5 minutes. In this recipe, we swap out a...
Full recipe > 
		
		VEGAN LEEK AND POTATO PIE
This simple pie celebrates two very seasonal vegetables, leeks and potatoes, and turns them into an absolutely delicious pie. Perfect...
Full recipe > 
		
		Vegan Maki Roll Rainbow Sushi
Maki roll Sushi, a favourite in our family. Using colourful vegetables to create an eye-catching sushi for your friends and...
Full recipe > 
		
		Stuffed Marinated Mushroom Steaks
Vegan Stuffed Marinated Mushroom Steaks Serves: 2 Time: 20 mins Level: Easy...
Full recipe > 
		
		Vegan Pancakes
This is a tried and tested recipe for basic vegan pancakes – embellish as you wish … Adding a banana...
Full recipe > 
		
		Plum Crumble
As plums arrive into our produce areas, this recipe is one delicious way to celebrate them! Make it with butter,...
Full recipe >Most Popular
- Roast Squash
- Three Delicious Ways to Cook Herring
- Nutty Mushroom Wellington
- Zesty Slow-Baked Salmon
- Vegan Scotch Pancakes
- Cacao and Almond Bliss Balls
- Braised lamb shoulder with puy lentils & purple sprouting broccoli
- Parsnip, mushroom and Stilton Pie
- MUSHROOM AND CELERIAC RISOTTO
- Beetroot and Chilli Soup
- Courgette Gratin
- Mince Pies
- Healing carrot and turmeric soup
- Spiced Cauliflower and Lentil Salad with Miso Dressing
- Low waste cottage cheese


