Recipes
Kohlrabi slaw
Have you ever tried kohlrabi? Derived from the German words meaning cabbage (Kohl) and turnip (Rabi), while it may look...
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Kombucha Roasted Chicken
Kombucha roasted chicken - if you like to experiment, this recipe is for you. By adding kombucha – a Chinese...
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Leafy Beetroot Salad with Horseradish Dressing
This is a great recipe for new season bunched beetroot, as it includes eating their tender chard-like leaves. Beetroot provides...
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Leek and Mushroom Nut Roast
This leek and mushroom nut roast is an early Spring twist on the classic nut roast. Filled with seasonal vegetables,...
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Lemon Cheesecake
Our recipe for lemon cheesecake is perfect for celebrating the fruit, particularly in the in late winter or early spring:...
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Low waste broccoli pesto
This pesto recipe uses the whole broccoli, from head to stalk. A perfect low waste recipe to enjoy with delicious...
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Low waste cottage cheese
How do you save milk on the turn? You turn it into this delicious, nutritious cottage cheese! We're all about...
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Marvellous Marmalade
Make the most of the citrus season with a Haughton family recipe, passed down from Phil’s Dad, a master marmalade...
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Merry Mulled Wine
Nothing says cosy like the aromatic warmth of mulled wine, and this unctuous syrup packs a delicious punch. Use it...
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