Vegetarian

Spring Rolls

Spring Rolls

Spring rolls are quick to make, and they are a great way to get the kids involved, too. SPRING ROLLS...

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Vegan Pumpkin Chips

Vegan Pumpkin Chips

Fancy chips tonight? Here's another great way you can use up that pumpkin waste and have a lovely treat for...

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Courgette and Lime Cake

Courgette and Lime Cake

Our favourite way to use courgettes? It has to be courgette cake. This recipe for courgette cake makes a lovely,...

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Vegan Courgette Lasagne

Vegan Courgette Lasagne

Use our locally sourced Tewkesbury courgettes as a great pasta substitute in this vegan lasagne. Makes six portions, so ideal...

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Carrot and pea curry

Carrot and pea curry

Carrots are beautiful in curry. Serve this seasonal dish with a lovely dollop of vegan yoghurt, fresh coriander and yummy...

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Tofu Skewers

Tofu Skewers

Give this meatless recipe a go on the BBQ! Perfect vegan-friendly fodder for a delicious summer feast. Tofu Skewers Serves:...

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Courgette and Kale Pilaf

Courgette and Kale Pilaf

Courgettes are in full swing, and we think they deserve lots of attention (because they’re amazing). Make them front and...

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Beetroot Chips and Herb Yoghurt

Beetroot Chips and Herb Yoghurt

This beetroot side dish or snack is the perfect seasonal sensation! BEETROOT CHIPS AND HERBY YOGHURT Serves: 2 Ingredients Six...

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MUSHROOM AND TEMPEH NOODLES

MUSHROOM AND TEMPEH NOODLES

Easy, vibrant and delicious. This quick noodle dish makes 4, so ideal for your family or to save portions back...

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