Vegan
Super Summery Sprouty Salad
A lovely bright and colourful salad that will appeal to your eyes as well as to your taste buds, with...
Full recipe >Almond polenta and fruit slice
We’re sharing one of our café favourites ... you can change the fruit you use for a seasonal variation and...
Full recipe >Sauerkraut
We’re all going mad for sauerkraut, and it’s hardly surprising when you look at the long list of benefits that...
Full recipe >Vegan Pancakes
This is a tried and tested recipe for basic vegan pancakes – embellish as you wish … Adding a banana...
Full recipe >Cooked Pickled Beetroot
Lovely with sausages or in a sandwich, pickled beetroot also goes well with cold meats and cheeses. Cooked Pickled Beetroot...
Full recipe >Kimchi
Kimchi, Korea's most popular dish, is cabbage fermented in a paste a mix of garlic, salt, vinegar, chili peppers and...
Full recipe >Braised Red Cabbage
This braised red cabbage is a lovely side dish at any winter meal. It's warming and full of spice. Serves:...
Full recipe >Most Popular
- Christmas leftovers patties
- Three Delicious Ways to Cook Herring
- Braised Red Cabbage
- Low waste cottage cheese
- Christmas Leftovers Quiche
- SWEDE AND CHICKPEA CURRY
- MUSHROOM AND CELERIAC RISOTTO
- Vegan Scotch Pancakes
- Courgette Fritters
- VEGAN LEEK AND POTATO PIE
- Kombucha Roasted Chicken
- Banana Bread with Roast Chestnuts
- Sencha tea with rose
- Power smoothies
- Espresso Martini