Recipes
Organic Superfood Granola
Our friend Elly from The Pear Cafe created this delicious Organic Superfood Granola for Wake Up To Organic 2015. She...
Full recipe >Parsnip, mushroom and Stilton Pie
What do we crave when the wintry weather arrives? Wholesome food. This recipe for parsnip and mushroom pie is the...
Full recipe >Pear and Almond Tart
Pears are in season throughout the month, and we can't think of a better way to use them than in...
Full recipe >Pear and walnut pie
We have delicious organic pears in store right now. And this pie recipe is the perfect way to use them...
Full recipe >Pork and fennel meatballs
Over the years, we’ve built up quite a catalogue of delicious recipes for every occasion, and we wanted to share...
Full recipe >Power smoothies
What better way to boost your body than with smoothies? Bursting full of healthy nutrients, these three smoothie recipes will...
Full recipe >Pulled jerk chicken and mango salsa tacos
Using GingerBeard’s Jerk Rub & Seasoning, this recipe is huge taste for little effort! Whether you’re jetting abroad this summer...
Full recipe >Pumpkin Fritters
What can you do with a pumpkin when you’ve had enough of soups and pies? How about turning it into...
Full recipe >Pumpkin quiche
An inventive way of using up extra pumpkin. Make this pumpkin quiche vegetarian or make it vegan. Pumpkin quiche Ingredients...
Full recipe >Most Popular
- Three Delicious Ways to Cook Herring
- MUSHROOM AND CELERIAC RISOTTO
- Merry Mulled Wine
- Vegan Scotch Pancakes
- Spicy Roasted Parsnip Soup
- VEGAN LEEK AND POTATO PIE
- Braised Red Cabbage
- Roast Squash
- SWEDE AND CHICKPEA CURRY
- Jenny Chandler’s Chicken, Leek and Tarragon Beans
- Organic Superfood Granola
- Chocolate and Beetroot Pancakes with Chopped Dates
- Sauerkraut
- Super Summery Sprouty Salad
- Chocolate beetroot and date cake