Recipes

Parsnip, mushroom and Stilton Pie

Parsnip, mushroom and Stilton Pie

What do we crave when the wintry weather arrives? Wholesome food. This recipe for parsnip and mushroom pie is the...

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Pear and Almond Tart

Pear and Almond Tart

Pears are in season throughout the month, and we can't think of a better way to use them than in...

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Pear and walnut pie

Pear and walnut pie

We have delicious organic pears in store right now. And this pie recipe is the perfect way to use them...

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Pork and fennel meatballs

Pork and fennel meatballs

Over the years, we’ve built up quite a catalogue of delicious recipes for every occasion, and we wanted to share...

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Power smoothies

Power smoothies

What better way to boost your body than with smoothies? Bursting full of healthy nutrients, these three smoothie recipes will...

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Pulled jerk chicken and mango salsa tacos

Pulled jerk chicken and mango salsa tacos

Using GingerBeard’s Jerk Rub & Seasoning, this recipe is huge taste for little effort! Whether you’re jetting abroad this summer...

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Pumpkin Fritters

Pumpkin Fritters

What can you do with a pumpkin when you’ve had enough of soups and pies? How about turning it into...

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Pumpkin quiche

Pumpkin quiche

An inventive way of using up extra pumpkin. Make this pumpkin quiche vegetarian or make it vegan. Pumpkin quiche Ingredients...

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Purple Sprouting Broccoli and Mushrooms

Purple Sprouting Broccoli and Mushrooms

Hearty, healthy and above all delicious. Purple sprouting broccoli is the centre piece of this springtime dish. Purple Sprouting Broccoli,...

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