Recipes
Christmas Pudding
Try this classic Christmas pudding recipe and enjoy a beautiful dessert with our fresh organic ingredients through the festive period....
Full recipe >Coconut Shortcrust Pastry
Coconut shortcrust pastry was made popular in the 2018 Vegan Week on The Great British Bake Off. So we bring...
Full recipe >Colcannon
A St Patrick’s Day special, colcannon is a spruced-up bubble and squeak-style mash potato, made with cabbage or kale and...
Full recipe >Three Delicious Ways to Cook Herring
It's hard finding the time to eat well, but when fish is fresh, seasonal and local, a nutritious dinner takes...
Full recipe >Cooked Pickled Beetroot
Lovely with sausages or in a sandwich, pickled beetroot also goes well with cold meats and cheeses. Cooked Pickled Beetroot...
Full recipe >Courgette and beetroot salad
A lovely, simple recipe for early summer. Enjoy this courgette and beetroot salad as a light lunch, or have it...
Full recipe >Courgette and Green Bean Mini Quiches
A picnic isn't a picnic without an eye-catching quiche. And this recipe is perfect for those summer gatherings. With seasonal...
Full recipe >Courgette and Kale Pilaf
Courgettes are in full swing, and we think they deserve lots of attention (because they’re amazing). Make them front and...
Full recipe >Courgette and Lime Cake
Our favourite way to use courgettes? It has to be courgette cake. This recipe for courgette cake makes a lovely,...
Full recipe >Most Popular
- Braised Red Cabbage
- Three Delicious Ways to Cook Herring
- Leek and Mushroom Nut Roast
- Coconut Shortcrust Pastry
- Roast Squash
- Ginger biscuits
- The perfect roast potatoes
- CAULIFLOWER AND COURGETTE CURRY
- Courgette and beetroot salad
- SWEDE AND CHICKPEA CURRY
- Roasted Brussels Sprout, Mushroom and Kale Salad
- Vegan Wellington
- Christmas Pudding
- Cherry Crumble Bars
- Organic Superfood Granola