Recipes

Almond polenta and fruit slice

Almond polenta and fruit slice

We’re sharing one of our café favourites ... you can change the fruit you use for a seasonal variation and...

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Apple cider

Apple cider

What could be more pleasing on a wintry evening than a mug of apple cider? This recipe not only warms...

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Apple syrup

Apple syrup

Apples are so versatile. This apple syrup recipe can be enjoyed on toast, over porridge or even as substitute for...

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Apricot, Walnut, Beetroot and Spinach Couscous

Apricot, Walnut, Beetroot and Spinach Couscous

This delicious recipe has been designed specifically using ingredients you can get from our growing range of packaging free products....

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Baked Apples with Date Sugar – Zero Waste Recipe

Baked Apples with Date Sugar – Zero Waste Recipe

October sees our fruit displays filled with delicious organic brambley apples. We can think of no better way to celebrate...

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Banana, Berry and Chocolate Vegan Ice Cream

Banana, Berry and Chocolate Vegan Ice Cream

This is the easiest and healthiest ‘ice cream’ recipe imaginable – delicious and guilt free, though you do need a...

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Banana bread pancakes

Banana bread pancakes

Shrove Tuesday, the day before Lent, is synonymous with Pancake Day. Shrove is the past tense of the word shrive,...

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Banana Bread with Roast Chestnuts

Banana Bread with Roast Chestnuts

What could possibly make banana bread better? Just add delicious chopped chestnuts and a cup of tea ... BANANA BREAD...

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Beetroot and courgette tart

Beetroot and courgette tart

Beetroot! What better way to celebrate this earthy delight than in a vibrant and delicious vegan tart? BEETROOT, COURGETTE AND...

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